Lobster, Avocado Salad Tarragon, Lime Mayonnaise on Cucumber Roasted Duck Wrapped in Rice Paper with Hoisin Whole Grain Mustard Grilled Baby Lamb Chops with Tomato Chutney Chicken Pillow Sandwich with Curry Mayonnaise Tuna Tartare with Apple, Cucumber and Wasabi Cream Poached Jumbo Shrimp with Green Goddess Filet Mignon on Baguette with Melted Vidalia Onion Assorted Tea Sandwiches Herb Dusted including Cucumber and Watercress, Smoked Trout, Lobster Salad | Caramelized Pear with Gorgonzola on Toasted Baguette Danish Blue Cheese with Organic Honey on Crostini Assorted Sushi Pickled Ginger and Soy Sauce Sesame Seared Tuna on Wonton Crisp with Mango and Chive Vietnamese Summer Rolls with Nuoc Cham Dip Baby BLT's Lump Crab Salsa on Homemade Potato Chips Ratatouille on Garlic Rubbed Toasted Baguette with Oil Cured Olives |